Yummy

Fein, knusprig und herrlich schokoladig: Diese Schokoladenblätter mit Amarant sind das perfekte Gebäck für Genießer:innen. Der luftige Teig aus Mandeln, Kakao und Eiweiß wird hauchdünn aufgestrichen, mit Amarant-Pops bestreut und goldbraun gebacken – für ein filigranes, leichtes Knuspererlebnis. ...

Selbst gebackenes Brot liegt voll im Trend – vor allem, wenn es nährstoffreich, aromatisch und einfach zuzubereiten ist. Unser Quinoa-Brot vereint kräftiges Vollkornmehl, rote Quinoa und Amaranth zu einem nussigen Laib mit toller Kruste. Ob zum Frühstück, als Snack oder zur Brotzeit – dieses Reze...

Diese herzhafte Apfeltarte mit Ricotta, Brie und Thymian verbindet cremige Würze mit fruchtiger Frische – ein ungewöhnliches, aber wunderbar harmonisches Zusammenspiel. Die milden Äpfel bringen eine sanfte Süße, die perfekt mit dem aromatischen Käse und den mediterranen Kräutern harmoniert. Einge...

Diese Zitronen-Cupcakes mit Ricotta und einem Hauch Rosmarin sind genau das Richtige für alle, die sommerliche Süßspeisen lieben – aber nicht zu schwer, nicht zu süß. Der Ricotta macht sie wunderbar saftig, der Zitronenabrieb sorgt für Frische und der fein dosierte Rosmarin verleiht ihnen eine me...

Diese herrlich luftige Sommertorte ist das perfekte Dessert für sonnige Nachmittage und festliche Anlässe im Freien. Mit lockeren Biskuitböden, einer cremigen Vanillecreme und einer Fülle frischer Beeren wie Erdbeeren, Himbeeren und Johannisbeeren schmeckt sie so wunderbar nach Sommer. Dank der e...

Luftig, fruchtig und herrlich unkompliziert: Dieser Biskuitkuchen mit frischen Sommerbeeren und selbst gemachter Marmelade ist ein echter Klassiker der Kaffeetafel. Ob zum Sonntagsbrunch, Gartenfest oder als süße Begleitung zum Nachmittagskaffee – mit seinem feinen Aroma, der lockeren Krume und d...

Wenn die ersten zarten Rhabarberstangen auf dem Markt erscheinen, beginnt für viele die schönste Zeit des Backjahres. Diese himmlisch leichte Pavlova kombiniert knuspriges Baiser mit luftiger Schlagsahne, süß-säuerlichem Rhabarberkompott und knackigen Pistazien – ein farbenfrohes Frühlingsdessert...

Dieser luftige Gugelhupf vereint feine Mandelnote mit fruchtiger Rhabarberfrische – ein raffiniertes Frühlingsrezept für besondere Anlässe oder den Sonntagskaffee. Marzipan sorgt für zarte Süße, Amaretto für Aroma, und der Zitronenguss bringt die perfekte Frische. Getoppt mit rosa Macarons wird d...

Resteverwertung auf die feine Art: Dieser süße Brotauflauf mit Hefezopf und Vanillecreme wird im Ofen goldbraun gebacken und harmoniert wunderbar mit fruchtig-säuerlichem Rhabarberkompott. Ob als Dessert, Frühstück oder warmes Gebäck zum Nachmittagskaffee – dieses einfache Ofengericht begeistert ...

Saftig, fruchtig und einfach unwiderstehlich – dieser Rhabarberkuchen mit knusprigem Mürbeteig und cremiger Vanille-Crème ist das perfekte Frühlingsrezept! Mit frischem Rhabarber aus dem Garten oder vom Markt zauberst du im Handumdrehen ein süß-säuerliches Geschmackserlebnis, das auf keiner Kaffe...

This chocolate hazelnut tart with fresh strawberries is the perfect treat for anyone who loves sophisticated desserts – completely without traditional sugar and flour. The crispy hazelnut base harmonizes beautifully with the melt-in-the-mouth chocolate ganache and the fruity strawberries on top....

This pear tart with quince jelly combines the sweet, juicy Williams pear with the tart freshness of quince jelly, creating an extraordinary flavor experience. The delicate shortcrust pastry is perfectly complemented by the fruity filling, while cinnamon and lemon juice add a harmonious touch. Th...

These apple muffins with raisins are the perfect blend of fruity apples, sweet raisins, and a light and airy batter. A hint of vanilla and a creamy topping of sour cream and honey make these muffins an irresistible treat, perfect for breakfast or as a snack. With their juicy apples and aromatic ...

This apple crumble is a delicious classic, warm from the oven and a delight for all the senses. Juicy Jonagold apples, a hint of lemon juice, and a crispy nut crust made with hazelnuts and sugar make every spoonful a delight. This crumble is not only easy to prepare but also a perfect dessert fo...

This lattice apple cake is a true masterpiece of tender pastry and juicy apples, impressing not only with its delicious flavor but also with its appealing lattice design. With a filling of Boskop apples, cinnamon, and raisins, the cake becomes a fruity highlight that will delight both family and...

This sheet cake is pure late summer: a fluffy yeast dough, thickly layered with ripe plums, refined with plum jam, cinnamon, and a hint of coriander. The perfect classic cake for Sunday coffee, a family picnic, or a big treat in between. Moist, aromatic—and always delicious.

This crostata is perfect for cozy late summer days: crispy shortcrust pastry, creamy mascarpone filling, and juicy plums – no frills, but plenty of flavor. This free-form cake sits comfortably on the baking sheet, smelling wonderfully of vanilla and almonds, and tastes best while still slightly ...

This sheet cake is a true late summer favorite: light yeast dough, juicy plums, and little pockets of creamy marzipan butter. Whether for Sunday coffee, a garden coffee table, or just on its own – this recipe brings classic cake charm to the baking sheet in a creative twist.

A light and airy Viennese base, a delicate vanilla cream, and sweet, fresh strawberries – this cake is a true classic that's always a hit. Whether for coffee with friends, the next birthday, or just because: this strawberry cake tastes of summer, childhood, and lots of love. And the best part? I...

Small but full of flavor: These mini strawberry tarts are the perfect summer snack with coffee, for a picnic, or your next garden party. A crispy crust, a sweet oat crunch, and fresh strawberries—that's all you need for a little piece of happiness. And the best part: They not only look pretty, b...

If, contrary to expectations, a few cookies don't end up in your mouth straight away but end up in storage, you can keep the Christmas treats as fresh and delicious as on the first day with a few simple tricks!

Airy, light, delicious – this yeast plait is a true classic! Whether for Easter brunch, Sunday breakfast, or just anytime: a homemade braided bread simply belongs on the table. Golden brown on the outside and wonderfully fluffy on the inside – this recipe is guaranteed to succeed and tastes delic...

Moist carrot cake with cream cheese frosting – the classic rediscovered! Are you looking for a cake that's super moist, easy to make, and a real eye-catcher? Then this carrot cake is just what you need! With freshly grated carrots, a subtle orange flavor, crunchy nuts, and a creamy cream cheese ...

These little yeast wreaths with beautifully decorated eggs are not only a real eye-catcher on the Easter table, but also heavenly fluffy and easy to make. Best of all, the eggs are naturally colored with onion skins and small leaves – a loving touch that's perfect for Easter. Whether as a souven...

Mini Bundt cakes are not only irresistibly delicious, but also perfect for gifting—especially when presented in a beautifully designed egg carton. This DIY idea combines fine pastry with thoughtful packaging and is ideal for small gifts, souvenirs, or as a sweet thank you. Whether for a birthday...

This carrot cake is guaranteed to make your eyes light up! Hidden within the moist, aromatic carrot dough is a little chocolate bunny – perfect for surprising guests or bringing a smile to your face over coffee. Decorated with a lemon icing and fresh carrot tops, this cake is a charming eye-catc...

Delicate, sweet, and simply irresistible – these pistachio macarons combine crispy almond shells with a delicate white chocolate and pistachio ganache. They're ideal for treating yourself or others to a special treat. Perfect for anyone who loves fine pastries.

These colorful spinach and cream cheese slices will bring a breath of fresh air to the Easter table—moist, creamy, and beautifully decorated with colorful sugar eggs and edible flowers. The vibrant green base surprises with its delicate flavor and is topped with a delicate cream cheese filling. ...

This little tart is a dessert full of emotion—creamy, chocolatey, and with a touch of the exotic. Ricotta, dark chocolate, and allspice blend into a delicate, instantly mysterious filling, resting on a crispy sponge finger base. Fruity pomegranate seeds add a fresh kick—and that special somethin...

These little tarts are perfect for warm days: a crispy sponge finger base, a fluffy cream layered with cream cheese, yogurt, and red fruit compote – and all without an oven! Prepared in just 30 minutes and left to set in the refrigerator, they're the perfect eye-catcher on any dessert plate. Whe...

This cake is pure spring: fluffy spelt sponge cake, delicate lemon curd, a light and airy yogurt cream with lilac blossom syrup—and a touch of magical blossoms for decoration. Fruity, delicate, and pleasantly fresh, it's ideal for special occasions like Easter, birthdays, or garden parties. Anyo...

This ice cream cake is every summer dessert's dream: a crispy biscuit base meets melting peach ice cream, topped with fruity raspberry ice cream in the shape of a gnocchi. Refined with vanilla, yogurt, and a hint of rose syrup, it's a creamy, light dessert that not only tastes great but is sure ...

This cake is not only a taste sensation, but also a visual work of art: Moist spelt and almond bases meet a delicate mascarpone cream with fresh blueberry puree – layered, filled, and coated in soft shades of violet. The ombré look makes it the star of any coffee table, whether it's a birthday, ...

This homemade focaccia with garden herbs brings Mediterranean flair directly to your plate. The light, sourdough-based dough is topped with fresh herbs like rosemary, thyme, and parsley and seasoned with coarse sea salt. Crispy on the outside, soft on the inside – perfect as a side dish for a ba...

This summery blossom bread is not only an eye-catcher, but also a delight for anyone who loves natural baking. Sourdough, spelt flour, and a colorful mix of edible flowers create a fragrant loaf that's perfect for picnics, garden parties, or brunches. The delicate blossoms add not only color but...

This aromatic pesto bread with cheese is the perfect accompaniment to soups, salads, or simply as a hearty snack. The fluffy yeast dough is spread with fresh basil pesto, artfully braided, and topped with Gouda cheese – a real eye-catcher and a treat for cheese lovers! Easy to prepare and wonder...